Greece: Complete Travel Guide

Why Greece Is Magical

Greece is the cradle of Western civilization, with 6,000 islands (only 227 inhabited), impossibly blue waters, ancient ruins and a Mediterranean cuisine that's pure happiness.

Top Destinations

Athens

The Acropolis, the Parthenon, Plaka, Monastiraki and a vibrant food scene. Athens has gone from a stopover to a destination in its own right.

Daily budget: 50-90€

Santorini

The world's most photographed island. Blue domes, Oia sunsets, volcanic beaches and local wine. Romantic and spectacular.

Daily budget: 80-160€

Mykonos

Parties, beaches and whitewashed villages. Windmills, Little Venice and legendary nightlife.

Daily budget: 80-150€

Crete

Greece's largest island. Knossos, Samaria Gorge, beaches like Elafonisi and Balos, and the best food of all the islands.

Daily budget: 45-80€

Naxos & Paros

Less touristy islands with incredible beaches, authentic villages and kitesurfing. Perfect for those seeking tranquility.

Daily budget: 40-75€

Greek Cuisine

• Moussaka — Eggplant, minced meat and bechamel gratin
• Souvlaki — Meat skewer with pita, tzatziki and salad
• Gyros — Roasted meat in pita bread with everything
• Greek Salad — Tomato, cucumber, onion, olives and feta
• Spanakopita — Spinach and feta cheese pie
• Baklava — Nut and honey pastry
• Tzatziki — Yogurt, cucumber, garlic and olive oil
• Ouzo — Anise-flavored spirit, always with meze (Greek tapas)

Island Hopping

Island hopping is the best way to explore Greece. Popular routes:

• Classic: Athens → Mykonos → Paros → Santorini (10 days)
• Relaxed: Athens → Naxos → Amorgos → Ios (8 days)
• Adventure: Athens → Crete → Milos → Folegandros (10 days)

Practical Tips

1. Peak season — June-September. Prices and crowds skyrocket
2. September — The perfect month: good weather, fewer people, warm water
3. Cash — Many tavernas and small islands only accept cash
4. Siesta — Islands shut down between 3-5 PM
5. Sunscreen — The Greek sun is intense. SPF 50 minimum